{"product_id":"panama-elida-aguacate-geisha-drd-natural-080426","title":"Panama Elida Aguacate Geisha DRD Natural #080426","description":"\u003ctable id=\"zongheng-ccp-host\" data-ctx='{\"cid\":\"5f7bf7d2\",\"time\":1791526522608,\"docKey\":\"WgZOZ1QgmvVeqLX8\",\"origin\":\"https:\/\/alidocs.dingtalk.com\"}' cellspacing=\"0\" cellpadding=\"0\" border=\"0\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd class=\"s-170\"\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Panama\u003cbr\u003e\u003cstrong\u003eRegion: \u003c\/strong\u003eAlto Quiel, Boquete, Chiriquí\u003cbr\u003e\u003cstrong\u003eFarm: \u003c\/strong\u003eElida Estate - Aguacate\u003cbr\u003e\u003cstrong\u003eOwner: \u003c\/strong\u003eThe Lamastus Family\u003cbr\u003e\u003cstrong\u003eAltitude:\u003c\/strong\u003e 1885–1950 masl\u003cbr\u003e\u003cstrong\u003eVariety:\u003c\/strong\u003e Geisha\u003cbr\u003e\u003cstrong\u003eLot:\u003c\/strong\u003e #080426\u003cbr\u003e\u003cstrong\u003eCrop:\u003c\/strong\u003e Picked in Apr. 2026 \/ Arrived in Sep. 2026\u003cbr\u003e\u003cstrong\u003eProcess:\u003c\/strong\u003e Dark-room dry natural\u003cbr\u003e\u003cstrong\u003eNotes:\u003c\/strong\u003e Violet, Pineapple, Nectarine, Cranberry, Passion fruit\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ctable id=\"zongheng-ccp-host\" data-ctx='{\"cid\":\"5f7bf7d2\",\"time\":1791526522608,\"docKey\":\"WgZOZ1QgmvVeqLX8\",\"origin\":\"https:\/\/alidocs.dingtalk.com\"}' cellspacing=\"0\" cellpadding=\"0\" border=\"0\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd class=\"s-170\"\u003e\n\u003cstrong\u003eAbout farm:\u003c\/strong\u003e Owned by the Lamastus Family, Elida Estate rests on the lush volcanic slopes of Volcán Barú in Boquete, Panama, carrying over a century of distinguished coffee-growing heritage. Founded in early 1900s by Robert Lamastus from Kentucky, the family’s iconic estates including El Burro, Luito and Elida have long produced world-renowned coffee. Perched at outstanding elevations, Elida Estate ranks among Panama’s highest-altitude coffee farms.\u003cbr\u003e\u003cbr\u003eBlessed with fertile volcanic soil and misty primeval rainforest climate, the farm’s ripe cherries are handpicked by indigenous Ngobe-Bugle people. Rooted in the family’s persistent pursuit of premium quality and sustainability, all lots go through rigorous processing — natural, washed or honey — to preserve the estate’s signature traditional flavor character.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eAbout process:\u003c\/strong\u003e Carefully selected wine-red, fully ripe cherries are dried in a dark room, away from direct sunlight, with UV exposure eliminated and airflow carefully controlled. This slow, even drying process helps preserve delicate aromatic compounds and achieve exceptional cup clarity. It is one of the estate’s signature precision-drying techniques.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"Goût \u0026 Co Specialty Coffee Roastery","offers":[{"title":"100g","offer_id":67934174117967,"sku":null,"price":620.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0624\/5384\/1999\/files\/20261030-152508_7389bdf5-3473-4220-bbe6-1831f86ea9de.jpg?v=1793345181","url":"https:\/\/goutandco.com\/products\/panama-elida-aguacate-geisha-drd-natural-080426","provider":"Goût \u0026 Co Specialty Coffee Roastery","version":"1.0","type":"link"}